Sushi Park
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Sushi Park Menu

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Appetizer

Sashimi Salad
$13.00
(Assorted sashimi, green salad, served w/ house dressing)
Tempura
$9.00
(Battered prawns and vegetables)
Edamame
$4.50
(Green soybean)
Chicken Karaage
$7.50
(Deep fried chicken)
Crispy Soft Shell Crab
$10.00
(Served with ponze dipping sauce)
Sunomono
$8.00
(Cucumber, tako or ebi)
Chicken Yakitori
$6.50
(Skewered chicken w/ teriyaki sauce)
Spicy Crab
$8.00
(Spicy crab with mango, grreen leaf, wakame, spicy mayo)
Fried Calamari
$9.50
Wakame Salad
$6.50
(Japanese seaweed salad)
Agedashi Tofu
$6.95
(Deep fried tofu)
Tempura Salmon Belly
$10.00
(Tempura salmon belly, asparagus and beans, unagi and spicy sauce, tobiko, green onion)
Gyoza
$7.50
(Japanese dumpling)

Sushi Park Signatures

Seafood Karaage
$15.00
(Scallops, shrimps, vegetable, lightly tempura batter, teriyaki sauce, fish flake)
Tuna Tartar
$15.00
(Spicy tuna tartar on the top of tempura rice paper with salt and pepper, house special sauce)
Spicy Hamachi
$14.00
(Yellow tail with chili oil, seven kind chili powder, sweet sauce, green onion)
Salmon Collar
$14.00
(Pan fried salmon collar, drizzled with teriyaki sauce, on smoked red oak blank)
Golden White Tuna
$14.00
(Lightly seared white tuna with golden garlic)
Sushi Park Maguro
$16.00
(Seared pepper tuna with japanese daikon, wakame, teriyaki sauce and fresh wasabi)
Glenview
$15.00
(Salmon ceviche, salmon wrapped asparagus, crunch salmon skin chips)
Portabella Mushroom
$13.00
(Tempura portabella mushroom with three kind sauce)
Salmon Carpaccio
$14.00
(Salmon carpaccio with wakame, ginger, green onion, soy sauce)

Side Order

Rice
$2.00
Miso Soup
$2.00
House Salad
$2.50
Quail Egg Each
$0.50

When it comes to Sushi Park's menu, it's clear that every dish is crafted with care, offering a dynamic combination of fresh ingredients and bold flavors. As you dive into the appetizers, you'll find the Sashimi Salad a refreshing start—delicately sliced raw fish served with a light, tangy dressing that perfectly complements the natural flavors. If you're in the mood for something crispy, the Tempura is a must-try, offering a delightful crunch that pairs effortlessly with the freshness of the seafood. Edamame makes for a simple, yet satisfying nibble, with just the right touch of sea salt, while the Chicken Karaage—crispy, golden, and tender on the inside—delivers a flavorful punch that’s hard to resist. For something more adventurous, Crispy Soft Shell Crab brings a rich, savory depth with its crunchy coating and succulent, juicy crab meat.

Moving onto the signature offerings, Seafood Karaage is an explosion of textures, with crispy seafood bites served alongside a tangy dipping sauce. The Tuna Tartar is a standout—fresh, creamy tuna mingles with subtle seasonings, offering a burst of flavor with every bite. Spicy Hamachi offers a lively kick with its zesty heat, while Salmon Collar provides a smoky, rich experience with its delicate, tender meat. The Golden White Tuna is a luxurious choice, boasting a clean and slightly sweet profile that melts in your mouth.

No meal is complete without the comforting sides, such as perfectly steamed Rice, the traditional and soothing Miso Soup, or a fresh House Salad to cleanse your palate. If you're feeling indulgent, top off your meal with a Quail Egg—a delightful bite that adds a rich, creamy texture.

Sushi Park’s menu is a celebration of both the delicate and bold flavors of Japanese cuisine, crafted to leave you craving more.

Sushi Park

Located in the heart of Oakland, Sushi Park is a cozy sushi bar that offers a variety of fresh and tasty sushi options. With a casual and friendly atmosphere, this restaurant is perfect for a family dinner, date night, or group outing. Customers rave about the quality of fish, friendly service, and delicious rolls like the 580, double sake, and fantasy roll. Don't miss out on this hidden gem for a memorable dining experience!

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